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  • Creating Turkish Coffee is a historical tradition in Turkish Culture.
    Whilst you will find many different Coffee Recipes obtainable on the internet,
    most are modified from the conventional version.

    Within this article, I'll share a standard way of producing Turkish Coffee.


    Tools Needed for Producing Turkish Coffee

    automatic
    turkish coffee maker
    Coffee (ground or whole bean)
    Turkish Grinder (should you are using complete beans)
    Turkish Pot
    Turkish Coffee Cup
    Water & sugar in the event you like it sweet
    Teaspoon to measure and stir
    In the event you have the required tools in place, you might
    be ready to start making Turkish Coffee.

    Steps for Creating Turkish Style Coffee

    Grind coffee beans:
    In the event you want to make the most delicious Turkish Coffee, you need to grind the beans before the
    creating process. This way, you will have fresh
    ground coffee and the oil in the beans will not dry due to waiting after grinding process.
    To be able to make authentic coffee, the Turkish way, you
    need Arabica Beans. If you can not find an authentic Turkish Coffee Brand near where you live, you should get a regular pack of Arabica Beans.
    Utilizing an authentic Turkish Grinder is important. Because Turkish style
    coffee is ground extra fine, not like other types. Closest fineness
    to Turkish type of coffee is espresso. Even espresso is not ground as fine as Turkish.
    If you are in a hurry, and want to save some time, you
    need to buy ground coffee and pass this step.
    But if you are not in a rush, you should start with grinding beans to make the
    freshest coffee, Turkish way. After you might be done
    with grinding the beans, remove them in the manual grinder and move to step two.


    Add ingredients into the coffee pot
    Use a Turkish style coffee cup, also called as Fincan in Turkish to measure water
    first. For one cup of coffee, you need to prepare one cup of regular drinking water into the coffee pot.
    After you add the water, add two teaspoons of ground coffee.
    Two teaspoons weigh around 0.175 ounces or 5 grams. So, measure if you are
    not sure how much coffee to put. Adding sugar is optional.
    Turkish way of coffee is made in three various ways. With sugar (means Sekerli
    in Turkish), medium sugar (means Orta Sekerli), and without sugar (meaning Sade).

    You should put around 1 to 2 teaspoons of sugar maximum. In the event you want medium,
    try with one teaspoon of sugar or less.

    Should you make it without any sugar, it might taste little bitter, but for strong coffee lovers, this might be a great taste.
    So, choose your preference, and add sugar if you like.

    Heat & brew the coffee
    Start stirring with your teaspoon on a very low flame stove.
    Never use high flame, you should heat and stir slowly.
    Some recipes will tell you to add sugar or coffee, or both after heating the water.
    You should ignore this advice. Authentic Turkish style
    coffee is made by putting water, coffee and sugar simultaneously and
    by heating at the same time. Whilst heating and stirring, you shouldn't step away in the process.
    It can boil very quickly and it might overflow fast.
    Making Turkish Style Coffee usually takes 5 to
    10 minutes, so you should be patient and keep stirring.
    Right before it starts boiling, use your teaspoon to take some of the foam
    at the top of the pot and add them into the cups.
    This is an important step. Quality Turkish Style Coffee should be served with as much foam on it
    as possible. So, remember to add some of the foam to the cups before it boils.
    After coffee starts boiling, take away the pot in the stove,
    let it wait for a few seconds and put it on the stove again. You should repeat this process two to three times.
    Then, pour it into coffee cups.
    While making Turkish Coffee, you do not filter the coffee.
    These small ground particles will sit at the bottom of the cup.
    After pouring the coffee in the Turkish Pot into the cups, you will also see
    some of these ground particles will stay in the coffee
    pot. This is normal, you shouldn't try to put these
    into the cup.

    Producing Turkish Coffee takes 10 to 15 minutes,
    but it is an enjoyable process and good for improving
    your patience. I hope you will try this authentic way of creating Turkish Style Coffee.


    Enjoy your delicious cup of Turkish Coffee - Bon Appetite

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